• Home page left

    Our Coffee Roast

    In essence, roasting coffee is pretty simple. Green beans are put in an oven and as the beans heat up they go through a chemical process and eventually turn brown. However, if you want to roast an exceptional coffee, this process takes a little more skill and patience to discover optimum flavours. The key ingredients to a good roast starts with the quality of the bean – we buy our organically grown beans, direct from the farmers to ensure we get the best. We’re proud of our roaster, it has served us well – it rotates the coffee beans in a continuously spinning drum heated by jets of hot air.…

  • Home page left

    Our Coffee Range

    At present our coffee range of Single Origin roasts are available as beans or ground to your requirements in 250g sealed bags.  Products include: Kenyan Blue Mountain, Indian Cherry Robusta, Honduran Coffee Nicaraguan Coffee, Chinese Coffee, Decaf Coffee Beans Vietnamese Coffee Beans, Home Blend Coffee Beans, Colombian Coffee Beans Guatemalan Coffee Beans, Brazilian Coffee Beans, Peruvian Coffee Beans

  • Brewing,  Drinks

    What is in a coffee?

    What’s in a coffee? There has been a lot of press lately about ‘just a coffee’ since some burger joint decided to make adverts having a dig at the coffee industry! So in this post we are going to look at some of the drinks we make at Relish and many other coffee shops around the country also do, also maybe dispel the myth that none of these are also ‘just a coffee’, after this you can decide what makes ‘normal’… After all it is your drink! Latte:-A shot of espresso, steamed milk topped with a little foamed milk- Aka- Milky Coffee Cappuccino:-A shot of espresso, steamed milk & foamed…

  • Brewing

    How do you like your coffee?

    How do you like your coffee? If we were to ask you how do you like your coffee made your answer would be along the lines of with milk and sugar, or black or similar but how many of you have a favourite brewing method? Here we will talk about several of these methods and some pros and ‘cons’ (if there can be a con of good coffee) of them. We should probably tell you a little about ourselves first though as you may be thinking “What qualifies you to give me this information?” Well we are a small Coffee Roasting company based in the beautiful seaside town of Whitley…